Salads & Starters

Happy Cow Buttermilk Fried Okra - 9
aji dulce ranch dressing, house bread & butter pickles

Baby Romaine Wedge Salad gs - 8
pickled cherry tomoatoes, blackened bacon, green onions, buttermilk blue cheese dressing

Tyger River Farm Mixed Greens Salad gs - 8.50
Blue Ridge Blue Cheese terrine, local strawberries, grilled spring onion, toasted sunflower seeds, champagne vinaigrette

Southern Spiced Pork Belly gs - 12.75
green garlic & spring pea rice grit "risotto", green tomato relish, smoky pork jus

Beef Tenderloin Carpaccio gs - 11
Tyger River Farm Asian greens, radishes, sesame seeds, pickled coriander, grilled baguette
*add a fried local farmer egg $1*

Grilled Royal Red Shrimp gs - 13.25
bacon & scallion hush puppies, charred corn, roasted peppers, Lexington bbq

Shared appetizers

The Southern Sampler - 13
pimento cheese, fried house bologna, deviled eggs, bread & butter pickles, pickled okra, beer mustard, fried green tomatoes & grilled bread
Stella's Butcher Plate gs - 13.50
pate, rillettes & mousse, pickled vegetables, caraway beer mustard, grilled bread
Domestic Artisan Cheese Board gs 17
local seasonal jam, honeycomb, figs, candied walnuts, roasted grapes, grilled bread

Chef's Selections

Shrimp & Grits gs - 26
creamy white grits, bell peppers, tomatoes, Low Country spice, apple smoked bacon and scallions
Skilled Seared NC Monkfish gs - 26
crispy aji dolce grit rice cake, bok choy, hon shimeji mushrooms, spring onion benne seed broth

Local Honey Glazed Duck Sampler gs - 29
seared breast, crispy confit, sausage, carrot puree, sugar snap peas, charred corn, local blackberries, blackberry gastrique 

Roasted Chicken "Chop" & Crispy Chicken Drumette gs - 19.50
duck fat fingerling potatoes with caramelized onions, spring peas & rainbow carrots, herbed chicken jus
Procini Braised Beef Shortribs gs - 30
green garlic & spring pea rice grit "risotto", rainbow carrots, grilled local kale, short rib bordelaise
Grilled 12oz. NY Strip Steak gs - 31
loaded baked potato souffle, grilled asparagus, charred spring onion, truffled red wine compound butter, beef jus
Grilled Heritage Farms Pork Chop gs - 28
twice baked Adluh Mills sharp cheddar grits, bbq braised collard greens, green tomato relish, smoky pork jus

Sides - 6

Stella's Macaroni & Cheese
country ham, buttered bread crumbs
Ham Hock Braised BBQ Collard Greens gs
aromatic vegetables & olive oil
Adluh Mills Sharp Cheddar Grits gs
sweet pepper relish
Grilled Asparagus gs
charred spring onion

Roasted Garlic & Spring Pea Rice Grit "Risotto" gs
fresh herbs, olive oil

gs Indicates gluten sensitive friendly, gluten free items, & items easily modifies to be gluten free, ask your server for details

The Indigo Room is available for all your private function needs
Call us at 864-757-1212

20% Gratuity may be added to parties of 6 or more, $5 Shared plate charge applies to entrees
Please ask for wild caught American shrimp at the grocery store. God Bless our local farmers!!!
DHEC advisory- menu contains ingredients that are raw or undercooked. Consuming raw or undercooked meats,
poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

menu items and prices are subject to change

Get in touch / Gift Certificates

Reservations. Book NowGift Certificates
Telephone. 864-757-1212
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Payment Options. AMEX, Discover, MasterCard, Visa (pre-paid gift cards not accepted)
Hours. Lunch: Mon - Sat 11.30 - 2.30
Dinner: Mon - Thurs 5.30 - 9:00
Dinner: Fri - Sat 5.30 - 10
Closed Sunday
Visit us for Sunday brunch in Greenville at Stella's Brasserie
Location. 684 Fairview Rd
Simpsonville, SC 29680
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